Roasted Pineapple with Honey and Pistachios

40 mins (prep 10)
7 ingredients
makes 4 servings
Caramelized pineapple with a honey-orange glaze makes for a quick and elegant weeknight dessert.

Categories:  quick-&-easy ,
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Serving Size (68.11 g)
Servings 4
Amount per Serving
Calories 114.3 Calories from Fat 46.8
% Daily Value *
Total Fat 5.2g 31.97%
Saturated Fat 0.89g 17.74%
Trans Fat 0.0g %
Cholesterol 1.92mg 2.56%
Sodium 7.66mg 1.28%
Total Carbohydrate 15.87g 21.16%
Dietary Fiber 1.14 g 18.24%
Sugars 13.19 g %
Protein 2.84g 22.73%
Vitamin A 119.18IU% Vitamin C 16.2mg%
Calcium 32.73mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ripe pineapple, or, unsalted, natural, torn fresh mint leaves