Roasted Pork Loin with Fig Sauce Recipe

Taste of Home
13 ingredients
16 servings

Categories:  diabetic-exchange ,
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Serving Size (23.23 g)
Servings 16
Amount per Serving
Calories 45.71 Calories from Fat 5.04
% Daily Value *
Total Fat 0.56g 13.69%
Saturated Fat 0.15g 12.17%
Trans Fat 0.01g %
Cholesterol 1.7mg 9.07%
Sodium 185.83mg 123.88%
Total Carbohydrate 10.21g 54.45%
Dietary Fiber 0.28 g 18.08%
Sugars 6.16 g %
Protein 0.45g 14.31%
Vitamin A 94.96IU% Vitamin C 3.92mg%
Calcium 12.15mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried figs, reduced-sodium chicken broth, or, boneless rolled pork loin roast, reduced-sodium chicken broth