Roasted Potato Wedges with Herbs


Food.com
62 mins (prep 12, cooking 50)
8 ingredients
1 servings
These are wonderful potatoes. They are pretty healthy, and they get nice and crispy in the oven. The cooking time has varied for various reviewers (and for me) so please take this into consideration when making these!

Categories:  side-dish , north-american , low-sat.-fat , equipment , <-4-hours , potluck , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , easy , oven , american , number-of-servings , inexpensive , healthy , potato , to-go... , vegetable , healthy-2 , picnic ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (77.68 g)
Servings 1
Amount per Serving
Calories 216.22 Calories from Fat 159.21
% Daily Value *
Total Fat 17.69g 27.22%
Saturated Fat 2.76g 13.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 406.97mg 16.96%
Total Carbohydrate 12.92g 4.31%
Dietary Fiber 7.32 g 29.29%
Sugars 1.34 g %
Protein 5.85g 11.7%
Vitamin A 746.98IU% Vitamin C 22.16mg%
Calcium 238.25mg% Iron 4.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh oregano, table salt, red potatoes
 

Comments