Roasted Prime Rib with Thyme and Marsala

food network
200 mins (prep 10, cooking 135)
12 ingredients
4 to 6 servings

Categories:  roasting , main-dish , beef , christmas , roast , sauce ,
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Serving Size (89.41 g)
Servings 4
Amount per Serving
Calories 135.84 Calories from Fat 81.18
% Daily Value *
Total Fat 9.02g 55.5%
Saturated Fat 5.7g 114.05%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 2312.19mg 385.37%
Total Carbohydrate 3.1g 4.13%
Dietary Fiber 0.14 g 2.31%
Sugars 0.47 g %
Protein 0.61g 4.85%
Vitamin A 279.31IU% Vitamin C 0.21mg%
Calcium 9.49mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh thyme, freshly ground black pepper, cloves garlic, bone-in beef prime rib roast, , low-sodium beef broth, chopped fresh thyme, freshly ground black pepper