Roasted Radishes Recipe


Taste of Home
1030 mins (prep 10, cooking 30)
6 ingredients
5 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (222.89 g)
Servings 5
Amount per Serving
Calories 118.66 Calories from Fat 87.21
% Daily Value *
Total Fat 9.69g 74.54%
Saturated Fat 1.37g 34.3%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 261.29mg 54.44%
Total Carbohydrate 7.52g 12.54%
Dietary Fiber 3.52 g 70.4%
Sugars 3.8 g %
Protein 1.49g 14.87%
Vitamin A 44.99IU% Vitamin C 30.37mg%
Calcium 59.86mg% Iron 1.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, minced fresh oregano, dried oregano
 

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