Roasted Red Bell Peppers


Food.com
35 mins (prep 15, cooking 20)
6 ingredients
10 servings
Great for antipasta or on sandwich. Can be added to salads. Great with Italian ham and fresh Mozzerella or cream cheese on a platter.

Categories:  <-60-mins , salad , condiments,-etc. , peppers , italian , low-sat.-fat , free-of... , low-carb , appetizer , low-in... , low-sodium , time-to-make , low-protein , low-cholesterol , low-calorie , european , gluten-free , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (3.86 g)
Servings 10
Amount per Serving
Calories 11.04 Calories from Fat 8.91
% Daily Value *
Total Fat 0.99g 15.3%
Saturated Fat 0.14g 6.9%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 14.05mg 5.85%
Total Carbohydrate 0.49g 1.63%
Dietary Fiber 0.03 g 1.39%
Sugars 0.16 g %
Protein 0.07g 1.47%
Vitamin A 0.76IU% Vitamin C 0.3mg%
Calcium 2.1mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh basil leaves
 

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