Roasted Red Pepper & Artichoke Tapenade

10 mins (prep 10)
10 ingredients
8 servings

Categories:  appetizers-~-soups-~-salads , quick ,
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Serving Size (26.06 g)
Servings 8
Amount per Serving
Calories 68.71 Calories from Fat 65.79
% Daily Value *
Total Fat 7.31g 89.93%
Saturated Fat 1.04g 41.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 394.9mg 131.63%
Total Carbohydrate 1.22g 3.25%
Dietary Fiber 0.71 g 22.65%
Sugars 0.09 g %
Protein 0.38g 6.07%
Vitamin A 20.76IU% Vitamin C 0.61mg%
Calcium 10.73mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
roasted red pepper, fresh garlic, fresh parsley, chopped, freshly grated parmesan cheese