Roasted Red Pepper Caesar Pasta Salad
25 mins (prep 15, cooking 10)
8 ingredients
4 servings
I Found this on the Catelli "Healthy Harvest" Rotini Pasta Box. With summer on its way I thought I'd share it.

Categories:  side-dish , salad , pasta,-rice-and-grains , peppers , <-30-mins , seasonal , easy , 3-steps-or-less , summer , pasta , vegetable , time-to-make ,
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Serving Size (136.0 g)
Servings 4
Amount per Serving
Calories 22.2 Calories from Fat 7.02
% Daily Value *
Total Fat 0.78g 4.8%
Saturated Fat 0.42g 8.42%
Trans Fat 0.0 %
Cholesterol 3.0mg 4.0%
Sodium 29.4mg 4.9%
Total Carbohydrate 3.42g 4.56%
Dietary Fiber 1.08 g 17.28%
Sugars 1.4 g %
Protein 1.5g 12.0%
Vitamin A 2502.0IU% Vitamin C 5.22mg%
Calcium 53.4mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, roasted red pepper, caesar salad dressing, grated parmesan cheese, pinch salt, pinch pepper