Roasted Red Pepper Minestrone

food network
90 mins (prep 30, cooking 60)
29 ingredients
4 servings

Categories:  beans-and-legumes , main-dish , vegetables , soup , simmer ,
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Serving Size (546.3 g)
Servings 4
Amount per Serving
Calories 337.33 Calories from Fat 160.47
% Daily Value *
Total Fat 17.83g 109.75%
Saturated Fat 9.15g 183.09%
Trans Fat 0.48g %
Cholesterol 46.2mg 61.6%
Sodium 793.9mg 132.32%
Total Carbohydrate 23.52g 31.37%
Dietary Fiber 0.68 g 10.82%
Sugars 9.92 g %
Protein 12.99g 103.95%
Vitamin A 635.63IU% Vitamin C 4.57mg%
Calcium 26.26mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, bacon or pancetta, finely chopped fresh rosemary, finely chopped fresh thyme, chopped fresh oregano, cloves garlic, stalks celery, fresh red chile pepper, kosher salt and freshly ground pepper, red beans, or, freshly grated nutmeg, ditalini or other small pasta, crusty italian bread