Roasted Root Vegetables with Chermoula


Recipe.com
75 mins (prep 30)
13 ingredients
6 servings, about 1-1/4 cups each
Here, a medley of root vegetables and winter squash are roasted with chermoula (also spelled charmoula), a quintessential Moroccan spice combination. (Any combination will work in this dish; start with about 12 cups of peeled vegetable pieces.) Be sure to peel turnips well; their skin is thicker and more fibrous than other root vegetables'.

Categories:  african-cuisine , winter-vegetables , thanksgiving-side-dishes , moroccan-cuisine , rutabagas , seasonal , garlic , more-vegetables , potatoes , butternut-squash , low-fat , low-cholesterol , sweet-potatoes , healthy-cooking , squash , roasted-garlic , roasted-potatoes , vegetables , christmas , christmas-side-dishes , thanksgiving , dinner , low-calorie , winter , heart-healthy , quick-and-easy , carrots , high-fiber , north-african-cuisine ,
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Ingredients

Nutrition

Serving Size (14.29 g)
Servings 6
Amount per Serving
Calories 89.31 Calories from Fat 89.64
% Daily Value *
Total Fat 9.96g 91.91%
Saturated Fat 1.38g 41.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 388.3mg 97.07%
Total Carbohydrate 0.41g 0.83%
Dietary Fiber 0.27 g 6.42%
Sugars 0.08 g %
Protein 0.11g 1.3%
Vitamin A 377.61IU% Vitamin C 0.01mg%
Calcium 2.09mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, ground cumin, baking potato, medium carrots, peeled and seeded butternut squash
 

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