Roasted Salmon Salad
80 mins (prep 55, cooking 25)
17 ingredients
6-8 servings
This gorgeous salad is definitely dinner-party material!

Categories:  salad , main-dish , oven , seafood , fish , salmon , equipment , <-4-hours , brunch , saltwater-fish , one-dish-meal , time-to-make ,
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Serving Size (108.16 g)
Servings 6
Amount per Serving
Calories 307.91 Calories from Fat 290.97
% Daily Value *
Total Fat 32.33g 298.42%
Saturated Fat 4.48g 134.52%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 32.12mg 8.03%
Total Carbohydrate 5.26g 10.51%
Dietary Fiber 2.5 g 59.91%
Sugars 2.38 g %
Protein 0.92g 11.07%
Vitamin A 549.07IU% Vitamin C 11.82mg%
Calcium 46.42mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, minced shallots, grated, finely chopped fresh rosemary, red bell peppers, new potatoes, fresh mushrooms, skinless salmon fillets, fresh thyme, baby arugula, fresh cilantro