Roasted Shrimp Salad


food network
38 mins (prep 10, cooking 8)
12 ingredients
6 servings


Categories:  dinner , side-dish , salad , roasting , main-dish , shrimp , lunch , onion ,
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Ingredients

Nutrition

Serving Size (54.76 g)
Servings 6
Amount per Serving
Calories 298.66 Calories from Fat 300.87
% Daily Value *
Total Fat 33.43g 308.54%
Saturated Fat 4.66g 139.92%
Trans Fat 0.0g %
Cholesterol 0.2mg 0.39%
Sodium 360.05mg 90.01%
Total Carbohydrate 0.76g 1.52%
Dietary Fiber 0.28 g 6.63%
Sugars 0.3 g %
Protein 0.16g 1.88%
Vitamin A 14.74IU% Vitamin C 0.21mg%
Calcium 4.9mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground black pepper, orange zest, freshly squeezed orange juice, minced fresh dill
 

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