Serving Size
(15.13 g)
Servings 8
Amount per Serving
Calories
69.97
Calories from Fat
63.54
% Daily Value *
Total Fat
7.06g
86.92%
Saturated Fat 1.83g
73.06%
Trans Fat 0.0
%
Cholesterol
6.31mg
16.82%
Sodium
65.36mg
21.79%
Total Carbohydrate
0.79g
2.1%
Dietary Fiber 0.03
g
1.01%
Sugars 0.3
g
%
Protein
1.1g
17.64%
Vitamin A 30.04IU%
Vitamin C 0.47mg%
Calcium 37.71mg%
Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, fine sea salt, freshly ground black pepper, pinch sugar, tangerine juice, fresh lemon juice