Serving Size
(264.2 g)
Servings 4
Amount per Serving
Calories
769.78
Calories from Fat
157.68
% Daily Value *
Total Fat
17.52g
107.81%
Saturated Fat 3.72g
74.43%
Trans Fat 0.14g
%
Cholesterol
86.64mg
115.52%
Sodium
565.7mg
94.28%
Total Carbohydrate
100.03g
133.38%
Dietary Fiber 1.3
g
20.82%
Sugars 0.89
g
%
Protein
18.55g
148.4%
Vitamin A 54.2IU%
Vitamin C 0.06mg%
Calcium 17.91mg%
Iron 6.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plum tomatoes, fresh thyme leaves, salt and freshly ground pepper, cloves garlic, fresh basil leaves, penne rigate, or, fresh mozzarella