Roasted Tomato Soup with Fresh Basil Recipe

Taste of Home
405 mins (prep 40, cooking 5)
11 ingredients
6 servings

Categories:  diabetic-exchange ,
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Serving Size (279.17 g)
Servings 6
Amount per Serving
Calories 110.53 Calories from Fat 52.29
% Daily Value *
Total Fat 5.81g 53.61%
Saturated Fat 0.8g 24.05%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 458.49mg 114.62%
Total Carbohydrate 14.24g 28.49%
Dietary Fiber 3.11 g 74.61%
Sugars 10.59 g %
Protein 3.31g 39.7%
Vitamin A 1715.88IU% Vitamin C 62.35mg%
Calcium 41.68mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, fresh thyme leaves, fresh basil leaves, salad, julienned fresh basil leaves, julienned fresh basil