Roasted Turkey Breast with Creamy Gravy and Cranberry Pomegranate Sauce

food network
60 mins (prep 15, cooking 45)
23 ingredients
4 servings

Categories:  dinner , cranberry , roasting , pomegranate , main-dish , turkey , sauce ,
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Serving Size (228.29 g)
Servings 4
Amount per Serving
Calories 441.17 Calories from Fat 94.95
% Daily Value *
Total Fat 10.55g 64.93%
Saturated Fat 5.42g 108.36%
Trans Fat 0.03g %
Cholesterol 36.52mg 48.69%
Sodium 333.71mg 55.62%
Total Carbohydrate 83.76g 111.68%
Dietary Fiber 1.68 g 26.84%
Sugars 66.08 g %
Protein 5.36g 42.91%
Vitamin A 1238.97IU% Vitamin C 6.91mg%
Calcium 88.8mg% Iron 2.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skin-on, or, boneless, cloves garlic, stick butter, salt and black pepper, , fresh cranberries, pinch salt, , salt and black pepper,