Robust Italian Sausage & Pasta (Crock Pot)


Food.com
405 mins (prep 15, cooking 390)
11 ingredients
4 servings
From Country Woman mag April/May 2009.

Categories:  crock-pot , pasta,-rice-and-grains , easy , 3-steps-or-less , pork-sausage , main-dish , meat , pork , equipment , pasta ,
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Ingredients

Nutrition

Serving Size (195.01 g)
Servings 4
Amount per Serving
Calories 168.56 Calories from Fat 17.01
% Daily Value *
Total Fat 1.89g 11.64%
Saturated Fat 0.66g 13.27%
Trans Fat 0.0g %
Cholesterol 10.9mg 14.53%
Sodium 433.44mg 72.24%
Total Carbohydrate 28.76g 38.35%
Dietary Fiber 3.77 g 60.24%
Sugars 4.76 g %
Protein 9.55g 76.4%
Vitamin A 325.32IU% Vitamin C 10.29mg%
Calcium 63.01mg% Iron 3.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
italian sausages, italian sausage, diced tomatoes and green chilies, medium onion, uncooked spiral pasta
 

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