Rocky Road Chocolate Cake (Crock-Pot)
255 mins (prep 15, cooking 240)
12 ingredients
8-10 servings
This rich, gooey, cake from Southern Living is "baked" in a slow cooker. It's best served warm. Topping with chocolate or vanilla ice cream is a nice touch, but not necessary because the cake is so rich!

Categories:  crock-pot , chocolate , cakes , equipment , dessert ,
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Serving Size (149.26 g)
Servings 8
Amount per Serving
Calories 527.01 Calories from Fat 143.19
% Daily Value *
Total Fat 15.91g 195.81%
Saturated Fat 9.33g 373.24%
Trans Fat 0.32g %
Cholesterol 65.18mg 173.82%
Sodium 687.78mg 229.26%
Total Carbohydrate 74.91g 199.75%
Dietary Fiber 1.21 g 38.82%
Sugars 47.99 g %
Protein 21.29g 340.56%
Vitamin A 1576.39IU% Vitamin C 3.07mg%
Calcium 644.03mg% Iron 4.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
german chocolate cake mix, instant chocolate pudding mix, large eggs, pudding, chopped pecans, semisweet chocolate, vanilla ice cream