Rolled Fondant


Food.com
30 mins (prep 30)
7 ingredients
10-15 servings
This recipe taste a hundred times better then the boxes you get in the store. I use this all the time when I am making a wedding cake. But if your wanting rich colors, you may need to change the recipe a bit. It tends to crumble after adding to much food colouring.

Categories:  <-30-mins , cake-fillings-and-frostings , easy , cakes , time-to-make , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (21.21 g)
Servings 10
Amount per Serving
Calories 76.64 Calories from Fat 26.64
% Daily Value *
Total Fat 2.96g 45.51%
Saturated Fat 0.74g 36.97%
Trans Fat 0.39g %
Cholesterol 0.0mg 0.0%
Sodium 26.97mg 11.24%
Total Carbohydrate 12.78g 42.59%
Dietary Fiber 0.0 g 0.0%
Sugars 12.78 g %
Protein 0.61g 12.14%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.42mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold water, glycerine, confectioners' sugar
 

Comments