Rolled Souffle With Shrimp Filling


Food.com
90 mins (prep 60, cooking 30)
13 ingredients
4-6 servings
From the Earl Peyroux cookbook again. This one sounds really yummy!

Categories:  low-calorie , european , easy , main-dish , shellfish , shrimp , <-4-hours , french , low-carb , low-in... , low-sodium , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (313.58 g)
Servings 4
Amount per Serving
Calories 858.72 Calories from Fat 306.81
% Daily Value *
Total Fat 34.09g 209.79%
Saturated Fat 21.13g 422.69%
Trans Fat 0.73g %
Cholesterol 157.71mg 210.28%
Sodium 941.37mg 156.9%
Total Carbohydrate 81.65g 108.87%
Dietary Fiber 3.76 g 60.11%
Sugars 63.09 g %
Protein 53.78g 430.24%
Vitamin A 3377.89IU% Vitamin C 15.39mg%
Calcium 1702.07mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, shrimp, salt and pepper, white pepper
 

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