Romaine Salad with Lemon-Parmesan Dressing Recipe

Cook Eat Share
1015 mins (prep 1015)
9 ingredients
10 servings
A simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to this salad. We all really enjoyed this. Another amazing dish from my good friend Marci Chan!

Categories:  american , quick-and-easy ,
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Serving Size (6.16 g)
Servings 10
Amount per Serving
Calories 14.82 Calories from Fat 13.86
% Daily Value *
Total Fat 1.54g 23.75%
Saturated Fat 0.21g 10.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 45.96mg 19.15%
Total Carbohydrate 0.26g 0.86%
Dietary Fiber 0.09 g 3.45%
Sugars 0.02 g %
Protein 0.1g 1.93%
Vitamin A 1.75IU% Vitamin C 0.12mg%
Calcium 1.98mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated fresh parmesan cheese, fresh lemon juice, torn romaine lettuce, sun-dried tomato halves