Roman Gnocchi


Food.com
55 mins (prep 15, cooking 40)
8 ingredients
4 servings
This is a great switch from the more common 'potato gnocchi'. Boun Appetit!

Categories:  <-60-mins , pasta,-rice-and-grains , italian , high-in... , equipment , pasta , high-calcium , time-to-make , european , main-dish , casseroles , oven , vegetarian ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (144.44 g)
Servings 4
Amount per Serving
Calories 587.85 Calories from Fat 174.24
% Daily Value *
Total Fat 19.36g 119.16%
Saturated Fat 12.03g 240.55%
Trans Fat 0.49g %
Cholesterol 100.05mg 133.4%
Sodium 562.66mg 93.78%
Total Carbohydrate 67.85g 90.47%
Dietary Fiber 1.22 g 19.54%
Sugars 44.71 g %
Protein 35.21g 281.66%
Vitamin A 583.72IU% Vitamin C 5.13mg%
Calcium 1082.1mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, grated parmesan cheese, grated mozzarella cheese
 

Comments