Serving Size
(264.22 g)
Servings 4
Amount per Serving
Calories
324.98
Calories from Fat
238.86
% Daily Value *
Total Fat
26.54g
163.34%
Saturated Fat 3.65g
73.01%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
668.44mg
111.41%
Total Carbohydrate
19.78g
26.38%
Dietary Fiber 2.98
g
47.66%
Sugars 13.42
g
%
Protein
2.45g
19.57%
Vitamin A 942.96IU%
Vitamin C 27.97mg%
Calcium 90.85mg%
Iron 3.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh parsley leaves, fresh basil leaves, fresh ground black pepper