Romanian Lamb Haggis
60 mins (prep 10, cooking 50)
13 ingredients
4 servings
A traditional Easter dish from Romania.I'm guessing the servings and cooking time.

Categories:  <-60-mins , holiday , lamb~sheep , low-calorie , easter , european , meat , low-carb , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (7.9 g)
Servings 4
Amount per Serving
Calories 44.63 Calories from Fat 38.16
% Daily Value *
Total Fat 4.24g 26.06%
Saturated Fat 1.48g 29.53%
Trans Fat 0.0g %
Cholesterol 3.51mg 4.68%
Sodium 0.74mg 0.12%
Total Carbohydrate 2.04g 2.72%
Dietary Fiber 0.78 g 12.48%
Sugars 0.0 g %
Protein 0.59g 4.73%
Vitamin A 1.96IU% Vitamin C 0.78mg%
Calcium 56.05mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
a, chopped parsley, chopped green onion