Root Beer Bundt Cake

food network
120 mins (prep 60, cooking 60)
13 ingredients
8-10 servings

Categories:  cake ,
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Serving Size (85.33 g)
Servings 8
Amount per Serving
Calories 359.7 Calories from Fat 115.83
% Daily Value *
Total Fat 12.87g 158.36%
Saturated Fat 8.04g 321.55%
Trans Fat 0.48g %
Cholesterol 30.48mg 81.27%
Sodium 550.11mg 183.37%
Total Carbohydrate 58.81g 156.82%
Dietary Fiber 1.13 g 36.07%
Sugars 33.93 g %
Protein 3.56g 56.98%
Vitamin A 355.64IU% Vitamin C 0.0mg%
Calcium 15.71mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
root beer, unsweetened cocoa powder, packed dark brown sugar, ground allspice, large eggs, confectioners' sugar