Root Gratin


food network
90 mins (prep 15, cooking 65)
11 ingredients
8 servings


Categories:  holiday , dinner , side-dish , potato , cheese , for-a-crowd , lunch , dinner-party ,
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Ingredients

Nutrition

Serving Size (278.95 g)
Servings 8
Amount per Serving
Calories 336.98 Calories from Fat 157.23
% Daily Value *
Total Fat 17.47g 214.98%
Saturated Fat 10.88g 435.17%
Trans Fat 0.0 %
Cholesterol 56.46mg 150.57%
Sodium 641.98mg 213.99%
Total Carbohydrate 38.39g 102.38%
Dietary Fiber 6.24 g 199.58%
Sugars 7.28 g %
Protein 8.79g 140.65%
Vitamin A 8632.65IU% Vitamin C 18.95mg%
Calcium 200.84mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-sodium chicken stock, dried tarragon, minced garlic, freshly ground black pepper, a, special equipment
 

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