Roquefort Cream Quiche
35 mins (prep 5, cooking 30)
11 ingredients
6 servings
From the SMEG cookbook.

Categories:  <-60-mins , main-dish , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (52.85 g)
Servings 6
Amount per Serving
Calories 122.61 Calories from Fat 82.89
% Daily Value *
Total Fat 9.21g 84.98%
Saturated Fat 5.75g 172.39%
Trans Fat 0.24g %
Cholesterol 28.8mg 57.6%
Sodium 258.76mg 64.69%
Total Carbohydrate 5.06g 10.11%
Dietary Fiber 0.7 g 16.78%
Sugars 2.77 g %
Protein 5.62g 67.45%
Vitamin A 404.77IU% Vitamin C 4.04mg%
Calcium 143.52mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
roquefort cheese, freshly ground black pepper