Roquefort Lamb Patties Recipe

Roquefort Lamb Patties

Food.com

35 mins (prep 15, cooking 20)

9 ingredients

6 servings

The delicious sauce really compliments the lamb. I like to serve this with a simple salad made up of halved cherry tomatoes, one or two sliced green onions and feta cheese tossed and drizzled with olive oil.

Categories: <-60-mins , lamb~sheep , easy , main-dish , meat , time-to-make ,

Ingredients

2 lbs ground lamb
1 teaspoon salt
1/4 teaspoon ground pepper
1 medium onion, sliced
3 tablespoons butter
1/2 cup sour cream
3 tablespoons blue cheese
1 tablespoon butter
1 tablespoon chopped fresh parsley
2 teaspoons flour

Nutrition

Serving Size (33.43 g)

Servings 6

Amount per Serving

Calories 103.1 Calories from Fat 91.17

% Daily Value *

Total Fat 10.13g 93.49%

Saturated Fat 6.37g 191.2%

Trans Fat 0.32g %

Cholesterol 28.1mg 56.2%

Sodium 467.38mg 116.84%

Total Carbohydrate 2.59g 5.18%

Dietary Fiber 0.18 g 4.22%

Sugars 0.06 g %

Protein 0.99g 11.89%

Vitamin A 311.22IU% Vitamin C 0.18mg%

Calcium 30.97mg% Iron 0.08mg%

*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:

Calories 2,000 2,500

Total Fat Less Than 65g 80g

Sat Fat Less Than 20g 25g

Cholesterol Less Than 300mg 300mg

Sodium Less Than 2,400mg 2,400mg

Total Carb 300g 375g

Dietary Fiber 25g 30g

Potassium 3,500 mg

Protein 50 g

Calories Per Gram

Fat 9•Carbohydrate 4•Protein 4

*Nutrition information was calculated excluding the following ingredients:
ground lamb, ground pepper, medium onion, blue cheese, chopped fresh parsley

Cooking Instructions