Roquefort-stuffed Pork Chops


Food.com
55 mins (prep 30, cooking 25)
7 ingredients
4 servings
This is one of my father's favorite recipes.

Categories:  <-60-mins , pork-chop , seasonal , midwestern-u.s. , high-protein , north-american , main-dish , oven , american , high-in... , meat , pork , equipment , time-to-make ,
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Ingredients

Nutrition

Serving Size (73.37 g)
Servings 4
Amount per Serving
Calories 92.55 Calories from Fat 82.8
% Daily Value *
Total Fat 9.2g 56.6%
Saturated Fat 5.73g 114.55%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 74.28mg 12.38%
Total Carbohydrate 1.93g 2.58%
Dietary Fiber 0.59 g 9.46%
Sugars 1.18 g %
Protein 1.92g 15.38%
Vitamin A 277.2IU% Vitamin C 1.24mg%
Calcium 4.44mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, cubed french bread, small, chopped, minced onions, dried rosemary, blue cheese
 

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