Roscas (Turkish Coffee Cake Rings With Cloves)
280 mins (prep 40, cooking 240)
9 ingredients
24 servings
From Istanbul originally, this recipe appears in "A Blessing of Bread" by Maggie Glezer. Perfect with a cup of coffee or tea. The 4-hr time indicated is really from start to finish. There is probably about 30-45 minutes of active work during that time, depending on how quick you are.

Categories:  kosher , number-of-servings , healthy , breads , brunch , southwest-asia-(middle-east) , turkish , yeast-breads , coffee-cakes , for-large-groups , asian ,
Share on Newzsocial



Serving Size (17.12 g)
Servings 24
Amount per Serving
Calories 71.72 Calories from Fat 17.64
% Daily Value *
Total Fat 1.96g 72.5%
Saturated Fat 0.16g 18.66%
Trans Fat 0.05g %
Cholesterol 0.0mg 0.0%
Sodium 72.94mg 72.94%
Total Carbohydrate 12.23g 97.82%
Dietary Fiber 0.32 g 30.38%
Sugars 3.31 g %
Protein 1.21g 58.11%
Vitamin A 0.23IU% Vitamin C 0.0mg%
Calcium 1.84mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant yeast, ground cloves, warm water