Rose Petal Rolls
35 mins (prep 25, cooking 10)
8 ingredients
24 servings
I remember my cousin Danika making these rolls one Thanksgiving a very long time ago (while we both were really young). They came out just right even as kids; sweet, hot and soft. I'm not sure where the original recipe came from but it's been a family favorite ever since.

Categories:  <-60-mins , holiday , easter , easy , oven , christmas , number-of-servings , breads , equipment , time-to-make , for-large-groups ,
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Serving Size (50.62 g)
Servings 24
Amount per Serving
Calories 148.65 Calories from Fat 68.31
% Daily Value *
Total Fat 7.59g 280.38%
Saturated Fat 1.88g 225.49%
Trans Fat 0.97g %
Cholesterol 0.0mg 0.0%
Sodium 298.1mg 298.1%
Total Carbohydrate 17.93g 143.41%
Dietary Fiber 0.56 g 54.0%
Sugars 2.51 g %
Protein 2.06g 98.9%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 71.14mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, dry yeast