Rosemary and Goat Cheese Stuffed Chicken with Wild Mushroom Sauce


food network
60 mins (prep 30, cooking 30)
14 ingredients
2 servings


Categories:  shallot , mushroom , poultry , vegetables , cheese , french , spring , chicken , dinner , winter , european , main-dish , fall , summer ,
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Ingredients

Nutrition

Serving Size (321.58 g)
Servings 2
Amount per Serving
Calories 478.86 Calories from Fat 376.11
% Daily Value *
Total Fat 41.79g 128.59%
Saturated Fat 19.98g 199.76%
Trans Fat 0.24g %
Cholesterol 75.43mg 50.29%
Sodium 759.69mg 63.31%
Total Carbohydrate 4.53g 3.02%
Dietary Fiber 0.57 g 4.54%
Sugars 2.93 g %
Protein 22.72g 90.89%
Vitamin A 1177.88IU% Vitamin C 1.19mg%
Calcium 545.74mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whole chicken, chopped fresh rosemary leaves, salt and freshly ground black pepper, , chopped shallots, morel mushrooms, or, chopped chives
 

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