Rosemary Focaccia

food network
190 mins (prep 30, cooking 40)
6 ingredients
16 servings

Categories:  side-dish , bread , focaccia ,
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Serving Size (37.09 g)
Servings 16
Amount per Serving
Calories 158.54 Calories from Fat 47.34
% Daily Value *
Total Fat 5.26g 129.57%
Saturated Fat 0.73g 58.62%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 146.26mg 97.5%
Total Carbohydrate 24.0g 128.01%
Dietary Fiber 0.94 g 60.46%
Sugars 0.08 g %
Protein 3.38g 108.15%
Vitamin A 0.62IU% Vitamin C 0.0mg%
Calcium 4.94mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, fresh rosemary