Rosemary Goat Cheese Muffins
35 mins (prep 10, cooking 25)
12 ingredients
6 servings
These delightful savoury muffins feature fresh rosemary, tangy goat cheese and crunchy pistachios to make a very yummy treat! They go great with hearty soups or as part of a party buffet.

Categories:  <-60-mins , time-to-make ,
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Serving Size (52.45 g)
Servings 6
Amount per Serving
Calories 181.54 Calories from Fat 97.38
% Daily Value *
Total Fat 10.82g 99.86%
Saturated Fat 4.35g 130.63%
Trans Fat 0.14g %
Cholesterol 15.98mg 31.95%
Sodium 135.94mg 33.99%
Total Carbohydrate 17.33g 34.66%
Dietary Fiber 2.74 g 65.72%
Sugars 1.23 g %
Protein 5.78g 69.4%
Vitamin A 226.51IU% Vitamin C 0.35mg%
Calcium 119.6mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh rosemary, fresh ground black pepper