Rosemary-Lemon Spiced Nuts
55 mins (prep 10, cooking 45)
11 ingredients
5 servings
Another recipe that uses fresh rosemary.

Categories:  <-60-mins , food-gift , seasonal , winter , lunch~snacks , easy , 3-steps-or-less , appetizer , snack , time-to-make ,
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Serving Size (186.74 g)
Servings 5
Amount per Serving
Calories 1120.0 Calories from Fat 940.23
% Daily Value *
Total Fat 104.47g 803.61%
Saturated Fat 9.01g 225.22%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 468.32mg 97.57%
Total Carbohydrate 32.36g 53.94%
Dietary Fiber 17.48 g 349.59%
Sugars 6.35 g %
Protein 33.06g 330.58%
Vitamin A 210.55IU% Vitamin C 7.01mg%
Calcium 333.74mg% Iron 6.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg white, grated lemon zest, unsalted, packed light brown sugar, minced fresh rosemary


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