Rosemary Meatloaf


Food.com
75 mins (prep 15, cooking 60)
10 ingredients
8 servings
Love the heavenly smell! Oatmeal makes this a nice tender meatloaf.

Categories:  holiday , weeknight , ground-beef , main-dish , oven , beef , meat , heirloom~historical , equipment , <-4-hours , time-to-make ,
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Ingredients

Nutrition

Serving Size (62.38 g)
Servings 8
Amount per Serving
Calories 74.39 Calories from Fat 10.98
% Daily Value *
Total Fat 1.22g 14.97%
Saturated Fat 0.19g 7.47%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 734.7mg 244.9%
Total Carbohydrate 13.3g 35.48%
Dietary Fiber 1.15 g 36.95%
Sugars 4.72 g %
Protein 2.81g 44.98%
Vitamin A 89.76IU% Vitamin C 0.83mg%
Calcium 35.13mg% Iron 1.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, instant minced onion, lean ground beef
 

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