Rosemary Parmesan French Bread
10 mins (prep 10)
5 ingredients
14 servings
This bread is fabulous! French bread is halved lengthwise and brushed with a mixture of melted butter, Parmesan cheese, garlic and rosemary, then baked until browned. Original recipe from Quick Cooking.

Categories:  5-ingredients-or-less , <-15-mins , easy , quick , number-of-servings , breads , time-to-make , for-large-groups ,
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Serving Size (8.84 g)
Servings 14
Amount per Serving
Calories 60.91 Calories from Fat 61.65
% Daily Value *
Total Fat 6.85g 147.64%
Saturated Fat 4.34g 303.86%
Trans Fat 0.28g %
Cholesterol 18.17mg 84.78%
Sodium 54.37mg 31.72%
Total Carbohydrate 0.08g 0.35%
Dietary Fiber 0.0 g 0.25%
Sugars 0.01 g %
Protein 0.09g 2.39%
Vitamin A 211.18IU% Vitamin C 0.07mg%
Calcium 2.42mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, minced fresh rosemary, french bread