Rosemary-Rubbed Side of Salmon with Roasted Potatoes, Parsnips, and Mushrooms

85 mins (prep 45)
11 ingredients
makes 8 to 10 servings
A whole side of salmon makes for a light, delicious—and impressive—main course.

Categories:  christmas , christmas-eve ,
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Serving Size (125.97 g)
Servings 8
Amount per Serving
Calories 291.4 Calories from Fat 117.36
% Daily Value *
Total Fat 13.04g 160.46%
Saturated Fat 1.56g 62.4%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 218.52mg 72.84%
Total Carbohydrate 36.89g 98.37%
Dietary Fiber 6.35 g 203.21%
Sugars 9.81 g %
Protein 7.77g 124.29%
Vitamin A 50.46IU% Vitamin C 9.64mg%
Calcium 127.12mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed fresh rosemary leaves, coarse kosher salt, freshly ground black pepper, or, side, whole, skin, pinot noir or other dry red wine