Rosemary's Broccoli Salad
30 mins (prep 30)
6 ingredients
4-6 servings
An easy salad to serve as a side with picnic food or a Sunday roast. Leftovers keep well (I actually prefer it after it sits overnight). I use Hellmans mayo. I find this is best with the florets only.

Categories:  salad , side-dish , 3-steps-or-less , super-bowl , brunch , time-to-make , holiday , <-30-mins , easy , broccoli , to-go... , vegetable , picnic ,
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Serving Size (128.2 g)
Servings 4
Amount per Serving
Calories 534.79 Calories from Fat 414.45
% Daily Value *
Total Fat 46.05g 283.37%
Saturated Fat 6.39g 127.82%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 289.32mg 48.22%
Total Carbohydrate 32.58g 43.44%
Dietary Fiber 0.5 g 8.04%
Sugars 30.98 g %
Protein 0.33g 2.6%
Vitamin A 0.59IU% Vitamin C 2.19mg%
Calcium 11.76mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon