Rosemary Skewered Mushrooms


Food.com
10 mins (prep 5, cooking 5)
6 ingredients
24 servings
What an easy recipe with a unique presentation. The rosemary infuses flavour into the mushroom and serves as it's skewer! This recipe is from food writer/recipe developer, Jennifer A. Wickes. She suggests serving these at a party.

Categories:  mushroom , side-dish , beginner-cook , italian , 3-steps-or-less , kosher , high-in... , quick , equipment , appetizer , easy , american , oven , number-of-servings , vegetarian , for-large-groups , <-15-mins , north-american , taste~mood , broil~grill , high-calcium , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , vegan , low-calorie , european , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (1.12 g)
Servings 24
Amount per Serving
Calories 5.45 Calories from Fat 5.58
% Daily Value *
Total Fat 0.62g 22.75%
Saturated Fat 0.09g 10.21%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.01mg 0.01%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.01mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baby portabella mushrooms, salt and pepper
 

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