Rosti with Bacon, Mushrooms and Onions


food network
105 mins (prep 10, cooking 65)
10 ingredients
6 servings


Categories:  mushroom , side-dish , bacon , cheese , spring , sauteing , frying , winter , american , fall , gruyere , summer , potato , lunch , onion ,
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Ingredients

Nutrition

Serving Size (51.92 g)
Servings 6
Amount per Serving
Calories 122.01 Calories from Fat 114.03
% Daily Value *
Total Fat 12.67g 117.0%
Saturated Fat 5.44g 163.27%
Trans Fat 0.31g %
Cholesterol 20.32mg 40.63%
Sodium 1017.67mg 254.42%
Total Carbohydrate 2.19g 4.38%
Dietary Fiber 0.5 g 12.12%
Sugars 1.03 g %
Protein 0.8g 9.56%
Vitamin A 256.28IU% Vitamin C 2.24mg%
Calcium 8.85mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, smoked bacon,
 

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