Rosy Garlic Sauteed Cabbage


Food.com
25 mins (cooking 25)
7 ingredients
4 servings
Yum! If you like garlic and cabbage, this is for you! Adapted from Great Good Food cookbook.

Categories:  side-dish , midwestern-u.s. , north-american , low-sat.-fat , low-carb , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , <-30-mins , european , easy , american , healthy , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (48.83 g)
Servings 4
Amount per Serving
Calories 84.77 Calories from Fat 38.34
% Daily Value *
Total Fat 4.26g 26.23%
Saturated Fat 0.67g 13.41%
Trans Fat 0.01g %
Cholesterol 24.77mg 33.03%
Sodium 96.27mg 16.05%
Total Carbohydrate 3.14g 4.18%
Dietary Fiber 0.24 g 3.83%
Sugars 0.12 g %
Protein 8.88g 71.02%
Vitamin A 83.81IU% Vitamin C 2.81mg%
Calcium 20.32mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
head green cabbage, fresh ground pepper
 

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