Rotini and Shrimp
20 mins (prep 10, cooking 10)
13 ingredients
4 servings
Really good and quick. My Mom used to make this all the time, although once she served it to guests and forgot to add the shrimp. Not quite the same that way! Try it, even the shellfish-shy will become believers.

Categories:  pasta,-rice-and-grains , <-30-mins , easy , main-dish , shellfish , shrimp , quick , healthy , pasta , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (18.13 g)
Servings 4
Amount per Serving
Calories 113.4 Calories from Fat 114.3
% Daily Value *
Total Fat 12.7g 78.16%
Saturated Fat 6.21g 124.19%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 87.05mg 14.51%
Total Carbohydrate 0.26g 0.35%
Dietary Fiber 0.02 g 0.28%
Sugars 0.02 g %
Protein 0.14g 1.16%
Vitamin A 278.22IU% Vitamin C 0.67mg%
Calcium 4.1mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, raw shrimp, finely chopped shallots, fresh lemon juice, chopped fresh parsley, grated lemon peel, salt and pepper