Rotisserie Chicken or Turkey


Food.com
140 mins (prep 20, cooking 120)
7 ingredients
4-8 servings
I cannot say enough about this way of cooking poultry. The outside skin is crisp and the inside is fall off the bone juicy.

Categories:  whole-turkey , poultry , christmas , equipment , <-4-hours , thanksgiving , time-to-make , chicken , holiday , easter , easy , main-dish , whole-chicken , meat , turkey , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (242.2 g)
Servings 4
Amount per Serving
Calories 120.04 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 0.81%
Saturated Fat 0.02g 0.32%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 10.93mg 1.82%
Total Carbohydrate 13.85g 18.46%
Dietary Fiber 0.16 g 2.49%
Sugars 5.87 g %
Protein 0.65g 5.18%
Vitamin A 124.14IU% Vitamin C 31.47mg%
Calcium 17.82mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whole turkey, fresh rosemary
 

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