Round Steak in It's Own Gravy!


Food.com
121 mins (prep 1, cooking 120)
5 ingredients
8-10 servings
This is a great way to use that London Broil you just couldn't figure out what you wanted to do with. I'm am about to make it for dinner tonight. It is alittle time consuming but minimal ingredients are needed and it is delicious! As the meat cooks, it will become tender. I got this out of one of my favorite cookbooks called "Delicious Heritage" by Nippy Carville.

Categories:  beef , high-in... , <-4-hours , low-carb , low-sodium , low-in... , very-low-carbs , time-to-make , 5-ingredients-or-less , easy , high-protein , main-dish , meat ,
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Ingredients

Nutrition

Serving Size (7.39 g)
Servings 8
Amount per Serving
Calories 65.36 Calories from Fat 66.51
% Daily Value *
Total Fat 7.39g 91.0%
Saturated Fat 0.86g 34.25%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper
 

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