Ruby Red Beet & Apple Salad Recipe

Taste of Home
1035 mins (prep 10, cooking 2100)
15 ingredients
12 servings

Categories:  contest-winning ,
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Serving Size (121.1 g)
Servings 12
Amount per Serving
Calories 114.03 Calories from Fat 64.8
% Daily Value *
Total Fat 7.2g 132.96%
Saturated Fat 0.99g 59.69%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 316.59mg 158.3%
Total Carbohydrate 11.6g 46.38%
Dietary Fiber 2.88 g 138.32%
Sugars 8.46 g %
Protein 1.61g 38.65%
Vitamin A 53.95IU% Vitamin C 4.74mg%
Calcium 22.98mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, fresh kale, chopped red cabbage, shredded carrots, chopped onion, ground ginger