Rum Pineapple Upside-Down Cake

food network
540 mins (prep 15, cooking 45)
14 ingredients
10 slices

Categories:  pineapples , skillet , for-a-crowd , baking , make-ahead , rum , dessert ,
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Serving Size (126.18 g)
Servings 10
Amount per Serving
Calories 407.46 Calories from Fat 212.31
% Daily Value *
Total Fat 23.59g 362.98%
Saturated Fat 14.8g 740.06%
Trans Fat 0.74g %
Cholesterol 65.32mg 217.72%
Sodium 455.01mg 189.59%
Total Carbohydrate 35.62g 118.74%
Dietary Fiber 0.51 g 20.28%
Sugars 17.98 g %
Protein 3.79g 75.71%
Vitamin A 722.29IU% Vitamin C 0.43mg%
Calcium 95.63mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spiced rum, dark brown sugar