Russian Carrot Tart
60 mins (prep 15, cooking 45)
12 ingredients
6 servings
I've made this vegetarian recipe from The Enchanted Broccoli Forest cookbook so many times that my copy of the cookbook fell apart at that page! Economical, unusual, and absolutely delicious. Also travels well and keeps for a week in the fridge.

Categories:  <-60-mins , european , easy , russian , main-dish , inexpensive , vegetarian , savory-pies , time-to-make ,
Share on Newzsocial



Serving Size (146.11 g)
Servings 6
Amount per Serving
Calories 138.73 Calories from Fat 68.49
% Daily Value *
Total Fat 7.61g 70.22%
Saturated Fat 4.41g 132.17%
Trans Fat 0.24g %
Cholesterol 21.81mg 43.63%
Sodium 495.55mg 123.89%
Total Carbohydrate 10.17g 20.35%
Dietary Fiber 2.46 g 58.95%
Sugars 5.78 g %
Protein 7.87g 94.44%
Vitamin A 10654.03IU% Vitamin C 1.97mg%
Calcium 80.75mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced onion, mild, white cheese, fresh ground black pepper, dried dill weed, wheat germ