Russian Cheese Piroshki
4320 mins (prep 4320)
8 ingredients
30 servings
A sweetness that will melt in your mouth and spoil your taste buds. This is a traditional Russian cheese making process that takes THREE days. Use frozen rolls for dough, they taste better and save you time and frustration.

Categories:  rolls~biscuits , european , russian , >-1-day , number-of-servings , breads , cheese , eggs~dairy , time-to-make , for-large-groups , dessert ,
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Serving Size (85.17 g)
Servings 30
Amount per Serving
Calories 323.87 Calories from Fat 179.19
% Daily Value *
Total Fat 19.91g 918.92%
Saturated Fat 3.63g 545.09%
Trans Fat 0.0 %
Cholesterol 8.34mg 83.42%
Sodium 306.28mg 382.85%
Total Carbohydrate 30.99g 309.88%
Dietary Fiber 1.45 g 174.3%
Sugars 7.98 g %
Protein 5.71g 342.83%
Vitamin A 68.07IU% Vitamin C 0.36mg%
Calcium 98.03mg% Iron 1.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: