Serving Size
(91.12 g)
Servings 4
Amount per Serving
Calories
176.6
Calories from Fat
59.4
% Daily Value *
Total Fat
6.6g
40.61%
Saturated Fat 2.76g
55.24%
Trans Fat 0.0g
%
Cholesterol
9.54mg
12.72%
Sodium
11152.21mg
1858.7%
Total Carbohydrate
19.69g
26.26%
Dietary Fiber 3.13
g
50.06%
Sugars 7.3
g
%
Protein
11.47g
91.74%
Vitamin A 290.81IU%
Vitamin C 14.07mg%
Calcium 186.79mg%
Iron 3.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skirt steak, large, sliced mushrooms, egg noodles